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cooking with preserves
Cooking & Preserving #11: Crumble Dessert with Preserved Pears
Debbie Pribele
Cooking with home-canned pears [Preserved_pears_crumble_dessert_recipe.PNG] Preparing the Pears Let’s get started: 1. Preheat the oven to 375 F 2. Butter (heavily) baking pan. I chose to use my large cast iron pan, to bake the pear crumble 3. I op
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